Fat : 0.1 g
Carbohydrates : 54.8 g
Sodium : 2%
Vitamin C : 221%
Packaging Size : 25 Kg
Scientific name : Brassica rapa subsp. chinensis
Higher classification : Field mustard
Cultivar group : Chinensis
Pack Size : 50-500 kg
Product Type : Chinese Cabbage
Polyunsaturated fat : 0.1 g
Vitamin B-6 : 10%
Protein : 1.2 Grams In Per 100 Gram
Calories : 17/100gms
Total Fat : 0.3 g/100gms
Feature : High In Vitamins
Packaging Type : Jute Bag
Calcium : 1%
Total Carbohydrate : 2% Per 6 g
Protein : 1.2 Grams In Per 100 Gram
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